![]() However, although all the evidence from research on green tea is very promising, future studies are necessary to fully understand its contributions to human health, and advise its regular consumption in Western diets, in which green tea consumption is nowadays limited and sporadic. Increasing interest in its health benefits has led to the inclusion of green tea in the group of beverages with functional properties. Recent human studies suggest that green tea may contribute to a reduction in the risk of cardiovascular disease and some forms of cancer, as well as to the promotion of oral health and other physiological functions such as anti-hypertensive effect, body weight control, antibacterial and antivirasic activity, solar ultraviolet protection, bone mineral density increase, anti-fibrotic properties, and neuroprotective power. Where did this beverage originate, and how did it become so popular Shunan Teng details tea’s long. Since ancient times, green tea has been considered by the traditional Chinese medicine as a healthful beverage. Tea is the second most consumed beverage in the world after water and from sugary Turkish Rize tea to salty Tibetan butter tea, there are almost as many ways of preparing the beverage as there are cultures on the globe. In addition, its content of certain minerals and vitamins increases the antioxidant potential of this type of tea. ![]() Coffee This rich, fragrant beverage is the world’s most favorite beverage, consumed by many as they begin their day and several times throughout the day. Catechins are in vitro and in vivo strong antioxidants. Water is also the main ingredient in most of the beverages that are consumed around the world. Every day people around the globe drink about. Green tea is a 'non-fermented' tea, and contains more catechins, than black tea or oolong tea. Tea is the second most consumed drink in the world, surpassed only by water. Taste and smell of coffee are sometimes like chocolate with caramel and sometimes harsh and sour. The African beverage is mainly known for its stimulating effects and bittersweet taste. Tea is the most consumed drink in the world after water. Made from roasted coffee beans, coffee is one of the most popular drinks in the world after tea.
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